{"product_id":"kegani-japanese-chef-knife-8-inch-chefs-knife-high-carbon-stainless-steel-knife-kitchen-cooking-knife-rosewood-fulltang-sharp-knife-with-sheath","title":"Kegani Japanese Chef Knife 8 Inch - Chefs Knife High Carbon Stainless Steel Knife Kitchen Cooking Knife - Rosewood FullTang Sharp Knife With Sheath","description":"\u003ch2\u003eThe Last Chef Knife You'll Ever Need\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eKegani 8-Inch Japanese Chef Knife\u003c\/strong\u003e is built for cooks who demand precision, durability, and beauty in one blade. Forged from high-carbon martensitic stainless steel with a stunning rosewood full-tang handle, this knife is as comfortable in a professional kitchen as it is in yours.\u003c\/p\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-Carbon Stainless Steel Blade\u003c\/strong\u003e - HRC 56-58 hardness after quenching and tempering for exceptional sharpness and edge retention\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMo \u0026amp; V Alloy Elements\u003c\/strong\u003e - Enhanced corrosion resistance, hardenability, and toughness for long-lasting performance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8-Inch Blade, 7 oz\u003c\/strong\u003e - The ideal size and weight for slicing, dicing, mincing, and everyday prep work\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosewood Full-Tang Handle\u003c\/strong\u003e - Premium non-slip rosewood with ergonomic design for a comfortable, balanced grip during extended use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComes with Sheath\u003c\/strong\u003e - Protective sheath included for safe storage and easy transport\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect Gift\u003c\/strong\u003e - Elegant design and premium materials make this an ideal gift for home cooks and professional chefs alike\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCare Tips\u003c\/h2\u003e\n\u003cp\u003eHigh-carbon steel holds a sharper edge than standard stainless steel, but avoid using it on hard bones or frozen foods to protect the blade. Always hand wash and dry immediately after use to prevent oxidation.\u003c\/p\u003e\n\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBlade material: High-carbon martensitic stainless steel\u003c\/li\u003e\n\u003cli\u003eHardness: HRC 56-58\u003c\/li\u003e\n\u003cli\u003eBlade length: 8 in\u003c\/li\u003e\n\u003cli\u003eWeight: 7 oz\u003c\/li\u003e\n\u003cli\u003eHandle: Rosewood, full-tang, ergonomic\u003c\/li\u003e\n\u003cli\u003eIncludes: Knife + protective sheath\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Boniesta","offers":[{"title":"Chef Knife","offer_id":54304488358225,"sku":"CJCF1855880-Chef Knife","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1060\/4236\/0145\/files\/53b04974-5322-4d26-83bd-ada9b6a4d6c9.jpg?v=1783884195","url":"https:\/\/boniesta.com\/products\/kegani-japanese-chef-knife-8-inch-chefs-knife-high-carbon-stainless-steel-knife-kitchen-cooking-knife-rosewood-fulltang-sharp-knife-with-sheath","provider":"Boniesta","version":"1.0","type":"link"}